Family Packs

Please Call For Pricing

281- 252-0002

The Willie

15 lbs.

3 lbs. Ribeyes

3 lbs. Sirloins

3 lbs. N.Y. Strips

3 lbs. T Bones

3 lbs. Ground Round

The Bocephus

27 lbs.

7 lbs. Chickens

3 lbs. Bacon

3 lbs. Sirloin Steaks

3 lbs. Round Steaks

3 lbs. Chuck Roast

3 lbs. Ground Chuck

3 lbs. 1st Cut Pork Cops

2 lbs. Pan Sausage

The Skynard

50 lbs.

10 lbs. Chickens

3 lbs. Bacon

10 lbs. Sirloin Steaks

5 lbs. Round Steaks

10 lbs. Ground Chuck

10 lbs. 1st Cut Pork Chops

2 lbs. Pan Sausage

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Family

Pack

The Waylon 

20 lbs.

7 lbs. Chickens

2 lbs. Bacon

3 lbs. Sirloin Steaks

3 lbs. Ground Chuck

3 lbs. 1st Cut Pork Chops

2 lbs. Pan Sausage

The Cash

41 lbs.

7 lbs. Chickens

3 lbs. Bacon

5 lbs. Cutlets

4 lbs. Round Steaks

10 lbs. Ground Chuck

10 lbs. 1st Cut Pork Chops

2 lbs. Pan Sausage

The Hag

89 lbs.

20 lbs. Ground Chuck

10 lbs. Chuck Roast

10 lbs. Sirloin Steaks

10 lbs. 1st Cut Pork Chops

14 lbs. Chickens

10 lbs. Bacon

5 lbs. Round Steak

6 lbs. Beef & Pork Sausage

4 lbs. Pan Sausage

Large Orders

Hind Quarter __ 150- 160 lbs. average

Side of Beef __ 300-320 lbs. average

Whole Bone In Pork Loin __ 12-18 lbs. average

Whole Boneless Pork Loin __ 6-8 lbs. average

Whole Ribeyes __ 14-16 lbs. average

Whole Shortloin (T-Bones) __ 20-22 lbs. average

Whole Striploin __ 10-12 lbs. average

Top Sirloin __ 8-10 lbs. average

Prices available upon request 

281-252-0002